Quiche Archives - The Wholesale Group https://thewholesalegroup.co.uk/product-category/starters-snacks/quiche/ Home of the Independent Wholesaler Wed, 01 Apr 2026 10:46:08 +0000 en-GB hourly 1 https://wordpress.org/?v=6.9.4 https://thewholesalegroup.co.uk/wp-content/uploads/2024/12/TWG-Favicon.webp Quiche Archives - The Wholesale Group https://thewholesalegroup.co.uk/product-category/starters-snacks/quiche/ 32 32 Tomato & Basil Quiche https://thewholesalegroup.co.uk/product/tomato-basil-quiche/ Mon, 16 Jun 2025 15:20:50 +0000 https://thewholesalegroup.co.uk/?post_type=product&p=25414 A meat-free option made with red tomatoes, aromatic basil, mature Cheddar, and free-range eggs. This 10", 1.2kg quiche is pre-sliced into 12 servings for quick, reliable use in professional settings.

Finished by hand and set in shortcrust pastry, it can be served cold or warm. Defrost in the fridge for 48 hours or heat in an oven at 180°C until it reaches 80°C internally.

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]]> Cheese & Onion Quiche https://thewholesalegroup.co.uk/product/cheese-onion-quiche/ Mon, 16 Jun 2025 15:20:31 +0000 https://thewholesalegroup.co.uk/?post_type=product&p=25413 This quiche brings together balsamic onions and mature Cheddar for a sweet and tangy finish. It’s 10" wide, weighs 1.2kg, and is portioned into 12 slices for easy prep and service.

Baked with free-range eggs in shortcrust pastry and hand-finished, it suits both cold and hot settings. Thaw in refrigerated conditions for 48 hours or reheat at 180°C for 22 minutes.

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]]> This quiche brings together balsamic onions and mature Cheddar for a sweet and tangy finish. It’s 10″ wide, weighs 1.2kg, and is portioned into 12 slices for easy prep and service.

Baked with free-range eggs in shortcrust pastry and hand-finished, it suits both cold and hot settings. Thaw in refrigerated conditions for 48 hours or reheat at 180°C for 22 minutes.

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]]> Quiche Lorraine https://thewholesalegroup.co.uk/product/quiche-lorraine/ Mon, 16 Jun 2025 15:20:11 +0000 https://thewholesalegroup.co.uk/?post_type=product&p=25412 A classic option featuring mature Cheddar and smoked bacon in a savoury egg custard. This 10", 1.2kg quiche is pre-portioned into 12 slices for efficient service and consistent plating.

Each one uses free-range eggs from a Shropshire farm and rich shortcrust pastry. Serve chilled after a 48-hour thaw, or heat in a preheated oven at 180°C for about 22 minutes.

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]]> A classic option featuring mature Cheddar and smoked bacon in a savoury egg custard. This 10″, 1.2kg quiche is pre-portioned into 12 slices for efficient service and consistent plating.

Each one uses free-range eggs from a Shropshire farm and rich shortcrust pastry. Serve chilled after a 48-hour thaw, or heat in a preheated oven at 180°C for about 22 minutes.

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]]> Mediterranean Vegetable Quiche https://thewholesalegroup.co.uk/product/mediterranean-vegetable-quiche/ Mon, 16 Jun 2025 15:19:46 +0000 https://thewholesalegroup.co.uk/?post_type=product&p=25411 This meat-free 10" quiche weighs 1.2kg and comes pre-sliced into 12 portions. It includes a colourful mix of Mediterranean peppers, mature Cheddar, and savoury custard, baked in a shortcrust pastry and finished by hand.

Made with free-range eggs from a local Shropshire farm, it’s easy to serve cold or hot. Thaw for 48 hours in the fridge, or heat portions at 180°C for 22 minutes until 80°C internal temperature is reached.

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]]> This meat-free 10″ quiche weighs 1.2kg and comes pre-sliced into 12 portions. It includes a colourful mix of Mediterranean peppers, mature Cheddar, and savoury custard, baked in a shortcrust pastry and finished by hand.

Made with free-range eggs from a local Shropshire farm, it’s easy to serve cold or hot. Thaw for 48 hours in the fridge, or heat portions at 180°C for 22 minutes until 80°C internal temperature is reached.

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]]> Broccoli & Red Pepper Quiche https://thewholesalegroup.co.uk/product/broccoli-red-pepper-quiche/ Mon, 16 Jun 2025 15:19:28 +0000 https://thewholesalegroup.co.uk/?post_type=product&p=25410 A 10" quiche weighing 1.2kg and pre-portioned into 12 slices, ideal for consistent service across buffets, cafés or plated meals. Made with broccoli florets, ripe red peppers, mature Cheddar, and free-range eggs from a Shropshire farm, all baked in a rich shortcrust pastry.

Hand-finished for a homemade look, it’s suitable for both cold and hot service. Simply thaw in the fridge for 48 hours, serve chilled or heat at 180°C for 22 minutes to reach an internal temperature of 80°C.

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]]> A 10″ quiche weighing 1.2kg and pre-portioned into 12 slices, ideal for consistent service across buffets, cafés or plated meals. Made with broccoli florets, ripe red peppers, mature Cheddar, and free-range eggs from a Shropshire farm, all baked in a rich shortcrust pastry.

Hand-finished for a homemade look, it’s suitable for both cold and hot service. Simply thaw in the fridge for 48 hours, serve chilled or heat at 180°C for 22 minutes to reach an internal temperature of 80°C.

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